Brinjal Tikka

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Brinjal tikka. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Brinjal tikka is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Brinjal tikka is something that I've loved my entire life.

Many things affect the quality of taste from Brinjal tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Brinjal tikka using 16 ingredients and 4 steps. Here is how you can achieve it.

#ingredient4

Ingredients and spices that need to be Take to make Brinjal tikka:

1. 1 brinjal
2. 1/2 capsicum (cut in to square pieces)
3. 1 onion (cut in to squre pieces)
4. As needed Ghee / butter (for grill)
5. to taste Chaat masala (for sprinkling)
6. For marination:
7. 1 cup curd (thick)
8. 1 tsp ginger garlic paste
9. 1 tsp red chilli
10. 1/4 tsp black salt
11. 1/2 tsp garam masala
12. 1/2 tsp cumin powder
13. 1/2 tsp coriander powder
14. 1/2 lemon juice
15. To taste Salt
16. 1 tsp oil

Steps to make to make Brinjal tikka

1. For marination, add all ingredients and mix it well.
2. Add brinjal, onion and capsicum in marination and mix it. Keep it in refrigerator for 1 hour.
3. Heat grill pan, put brinjal, capsicum and onion. Add 1 tbsp ghee and grill it both sides.
4. Sprinkle chaat masala on it and arrange it on toothpicks and serve it with chutney or tomato sauce.

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So that is going to wrap this up for this special food How to Make Super Quick Homemade Brinjal tikka. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!