Recipe of Any-night-of-the-week Squash Casserole

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Favorite Squash Casserole. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Squash Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Squash Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Squash Casserole using 8 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Squash Casserole:
- 2 lb yellow summer squash
- 1/4 cup chopped onion
- 1 can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded carrots (optional)
- 8 oz pkg of seasoned stuffing mix
- 1 can chicken chunks (optional)
- 1/2 cup melted butter
Steps to make to make Squash Casserole
- Cook squash and onion in boiling salted water for 5 minutes in a pan. Combine soup, carrots, chicken, sour cream, and cheese. Fold in drained squash and onion. In a separate bowl, combine stuffing mix and butter. Spread 1/2 stuffing mix in large casserole dish. Spread vegetable mix on top. Sprinkle remaining stuffing mixture over the top.
- Bake at 350°F for 25-30 minutes.
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So that is going to wrap it up with this exceptional food Recipe of Perfect Squash Casserole. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!